100% plant-based. 100% carbon-neutral. 200% awesome.
When it comes to our house burger, “with the works” isn’t about the condiments you love (mustard, thanks for asking). It means a plant-based patty made with ingredients that work better for you and better for the planet.
My love language is burgers.
Protein bar or plant burger? Your choice.
- 100% CLEAN INGREDIENTS
- 16G PROTEIN
- GOOD SOURCE OF IRON
- HIGH IN FIBER
- LOW CARB
- NO ADDED SUGAR
Preheat your pan on medium-high heat with olive or vegetable oil. Add your Future Burger and cook for 4 minutes (if defrosted)/ 5 minutes (if frozen) on each side until it reaches an internal temperature of 160°F.
Preheat your oven to 400°F. Season your Future Burger with your favorite spices and a dash of olive oil. Cook the patty for 5 minutes per side if defrosted or 10 minutes per side if frozen, and enjoy!
Season your Future Burger with your favorite spices and a dash of oil. Make sure your grill is nice and hot, and brush some oil on the surface to prevent sticking. Let the burger cook for 3 minutes each side if defrosted, or 4 minutes each side if frozen.
Preheat your air fryer for 5 minutes at 350°F. Cook the burger for 5 minutes per side if defrosted or 9 minutes each side if frozen, rotating the patty half way through.